Two purpose-built courses — one for sampling teams and brand ambassadors, one for bars and restaurants. Both earn the Greenline Certified credential.
The first responsible service certification built for hemp and THC beverage professionals — sampling staff, brand ambassadors, and event teams working off-premise activations.
Purpose-built for bars and restaurants serving THC beverages on-premise. Trains bartenders, servers, and floor managers on pouring protocols, cross-fading risk, and guest education at full service pace.
The standard certification is built for off-premise roles — retail, grocery channel, sampling events, and ambassador programs. The hospitality certification is designed specifically for managers, bartenders and servers pouring THC beverages in a licensed venue.
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